Enjoy Easter Brunch in Manhattan Beach
Apr 14, 2017 11:06AM ● Published by Jeanne Fratello
The "Brunch Tower" at The Strand House
Fishbar will host an Easter brunch from 9:00 a.m. to 2:00 p.m. Featured items include a seared ahi "cutting board," sweet and spicy Brussels sprouts, seared ahi and avocado salad, lobster hash, and shrimp and avocado toast; as well as the "Fishbar Bloody Mary" and other special libations.
Love & Salt Chef Michael Fiorelli has created special Easter offerings including wood-oven rye toast topped with griddled mortadella, fontina and fried eggs paired with a fresh spring pea tendril salad for $14; and spelt carrot cake made with house-milled flour from Central Milling for $10. The regular à la carte brunch menu will also be available. Brunch is served from 10:00 a.m. to 3:00 p.m.; call 310-545-5252 for reservations.
Rock'n Fish will be serving seasonal specials as well as specials for Easter brunch, including a tuna albacore sandwich (fresh tuna salad, citrus, baby kale, and sourdough) and braised short rib (your choice of scramble or frittata) with caramelized onions, peppers, cheddar, crispy tortillas, roasted salsa, crema casique, and cilantro. Call 310-379- 9900 for reservations.
Shade Hotel will serve an Easter brunch from 9:00 a.m. to 3:00 p.m. in its courtyard and terrace. The food will include a variety of serving stations (scrambled eggs, French toast with fresh berries, Cabernet-braised Black Angus short ribs and Scottish salmon filets, omelets, pancakes and pasta, salads, desserts, etc.) as well as a special station for children. There will also be a supervised kids craft table available and an egg hunt. The cost is $50 for adults and $25 for children under 10 years old, not including tax and gratuity. Call 310-469-3466 for reservations.
The Strand House will open at 9:00 a.m. and is featuring special brunch items, as well as the "Easter Brunch Tower," a tower of sweet and savory pastries. Call 310-545-7070 for reservations.
For those eating at home, note that Barsha Wines and Spirits is open on Easter Sunday from 10:00 a.m. to 3:00 p.m., and is featuring all the fixings for an "Easter Bloody Mary" - Big Daddy's Bloody Mary Mix paired with Boyd & Blair Potato Vodka, topped with tangy cornichons and vermouth blue cheese stuffed olives.
And for those who celebrate Passover, Fresh Brothers Pizza is bringing back its famous Matzah Pizza for Passover, starting at $5.99 with additional toppings available.